Do You Know Teeccino?

Photo by Kim Newberg/ Public Domain

Salutations!

Frigid! That word best describes the yard this morning. Dense icicles are cascading from the porch trim and all the items resting on the porch are seized with frost. The snow crunches, and the concrete is dressed in thin panes of icy glass. Brrr!

Inside, the thermometer, in the kitchen window, reads a half crack to the right. I'm not sure if it was ever accurate. Mornings like this were made for Teeccino.

Teeccino is Mediterranean Herbal Coffee. Made from carob, barley, dates, almonds, and chicory mostly, it is caffeine free and delicious. It is also ground and can be used in a French-Press or espresso machine. There are a variety of blends. This morning I am enjoying Java Organic. I add hot frothed milk and a sprinkle of cinnamon. Teeccino has a slightly sweet taste on its own from the dates and figs.

Teeccino for two weeks can break a caffeine habit. I happen to be caffeine-sensitive, so it is a favorable option for me. If you are a hearty coffee drinker, your taste buds might take longer to acquire a taste for Teeccino. There are other health benefits. It's non-acidic, contains heart-healthy potassium, and supports your digestive system with prebiotics.

Kids can drink Teeccino too. It has less sugar than cocoa and zero stimulants.

Warm and inviting! That is the best word to describe a steaming mug of Teeccino. They have a website.

Have a great day!

Alis